We are very excited that Glenelg’s Pinehill Bistro will be re-opening for dinner from tonight. We invite our Members, their guests, and the public to check out our freshly renovated Clubhouse, and enjoy items from a tantalising new Winter Dinner menu.
Download the 2020 Winter Dinner Menu
Pinehill Bistro will be open for dinner every Thursday and Friday night from 6:00pm to 9:00pm. It is also open for lunch everyday from 11:00am to 3:00pm, with a full menu available Wednesday to Sunday.
To book a table, please contact (08) 8350 3212
Pictured: SA Mussels in fermented chilli broth with coriander & chives | Char-grilled Octopus in romesco sauce, chervil, mint, parsley, chives & lemon vinaigrette | Smoked Venison Carpaccio with rocket, blueberries & extra virgin olive oil